Tapas
Recipes
Appetizers
and Starters
Spanish Andalucian Specialities
Tapas
Recipes are the lifeblood of Andalucia,
in fact,
all of all Spain.
Those tasty morsels served in thousands of bars
around
the country, have become so popular that Tapas bars have
sprung up all
over the Mediterranean and even further afield.
As far away as New York and even Moscow this
healthy way
of eating gains popularity Worldwide. We recently had some really
fantastic ones in a Spanish Bar in Sydney NSW on a visit to our Kids.
Imagine yourself in a small bar in Seville
listening to
the Flamenco
singers, watching the passionate dancing, sipping a chilled fino sherry
and eating a tapa - or two - or three or more.
The
word tapa means lid or top in Spanish and, legend has it, they used to
put a saucer or small plate on top of your wine glass to keep the flies
off. Someone had the bright idea of putting a morsel of food on the
plate and - the tapa was born!
I don't know if it's true or not - but I do like to believe
it.
Click on the Photographs
for
full Ingredients and Method - or Jump straight to the Recipe Page via
the Links
below.
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Stuffed
Aubergine
Gambas
Pil Pil
Albondigas
Tortilla
de Patatas
Deep
Fried Falafel
Baba
Ganoush
Ratatouille
Stuffed
Peppers Recipe
Mediterranean
Onion
Tart Recipe
Frittata
Recipe
Mediterranean
Baked
Beans Recipe
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Greek
Stuffed Eggplant/Aubergine
Tasty, Healthy Stuffed Aubergine with Minced Chicken.
Click
on the Photo for full Ingredients and Method
Gambas
Pilpil
Classic Garlic Prawns from Andalucia
Click
on the Photo for full Ingredients and Method
Albondigas
Spanish Meatballs in Fresh Tomato Sauce
Click
on the Photo for full Ingredients and Method
Spanish
Omelette
Easy and Simple
Ideal as a Tapa or a Light Lunch with Salad.
Click
on the Photo for full Ingredients and method
Mediterranean
Deep Fried
Falafel
Superb Middle Eastern Mediterranean Tapa
Or a Great Vegetarian Main course with Salad.
Click
on
the Photo
for full Ingredients and Method
Baba
Ganoush Recipe with Attitude
The Great Mediterranean - Middle
Eastern Tapa
Click
on the Photo for Full ingredients and Method
Ratatouille
Recipe
Mediterranean Roasted Vegetables
Click
on the photo for full Ingredients and Method
Stuffed
Peppers Recipe
Great Stuffed Red Bell Peppers
Click
on the Photo for full Ingredients and Method
Onion
Tart Recipe
Great Individual Tapa or Light Lunch
Click
on the Photo for full Ingredients and Method
Frittata
Recipe
Marvelous Tapa or Great Light Lunch with a Salad
Mediterranean
Baked Beans Recipe
Great as a Tapa or Starter and wonderful with Grills and BBQs
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